Many people think of January as a month of cold nights and dreary days, but local dining-out aficionados see a silver lining to those gray clouds. To them, January is when Galveston Restaurant Week arrives, bringing a delicious reason to bundle up and brave the cold.

Actually, Galveston Restaurant Week offers almost three dozen reasons to face the elements. The list of participating restaurants includes 34 establishments on the island, ranging from the most casual to white-tablecloth elegance.

Bernice Torregrossa:

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