Next time you eat a pecan, or an apple, or drink a glass of orange juice, remember that someone planted the tree that produced it. On Nov. 17, the Galveston Island Tree Conservancy celebrates Arbor Day and some of the area’s most dedicated tree planters at a luncheon at the Bryan Museum.

Chef Mary Bass has planned a menu for the Arbor Day event that is adaptable.

Bernice Torregrossa:

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