Cumin-roasted carrots and Nicaraguan red beans and rice each incorporate cumin. The spice along with many others are the focus of Texas City’s Moore Memorial Library’s new Virtual Cookbook Club this spring.
Moore Memorial Public Library reference librarian Jessica Matos and library director Luke Alvey-Henderson have started a Virtual Cookbook Club at the library in Texas City.
Cumin-roasted carrots and Nicaraguan red beans and rice each incorporate cumin. The spice along with many others are the focus of Texas City’s Moore Memorial Library’s new Virtual Cookbook Club this spring.
STUART VILLANUEVA/The Daily News
Moore Memorial Public Library reference librarian Jessica Matos and library director Luke Alvey-Henderson have started a Virtual Cookbook Club at the library in Texas City.
Stuart Villanueva/The Daily News
Cumin-roasted carrots are one of many spice-centric recipes highlighted in a Virtual Cookbook Club at the Moore Memorial Public Library in Texas City.
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Keep it Clean. Please avoid obscene, vulgar, lewd, racist or sexually-oriented language.
Don't Threaten. Threats of harming another person will not be tolerated.
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Be Nice. No racism, sexism or any sort of -ism that is degrading to another person.
Be Proactive. Use the 'Report' link on each comment to let us know of abusive posts.