Family dinners can be the best part of the day, but it can also be a challenging concept.

Juggling preferences and food allergies can be tough, but renowned cookbook author Mark Bittman has covered a surprising number of those obstacles in his new book, “Dinner for Everyone: 100 Iconic Dishes Made 3 Ways — Easy, Vegan and Perfect for Company.”

Bernice Torregrossa: bernice92@aol.com.

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